verb

definition

To convert a cereal grain into malt by causing it to sprout (by soaking in water) and then halting germination (by drying with hot air) in order to develop enzymes that can break down starches and proteins in the grain.

definition

To become malt.

definition

To drink malt liquor.

noun

definition

A malted milk; a milkshake.

adjective

definition

Processed into malt.

Examples of malted in a Sentence

English ale was made with malted barley or even oats, not hops.

The malted brown bread is also fine here, and it blends quite nicely with the stuffing in particular.

The true name of this type of bread is 'brown bread with malted wheat ' .

Most restaurants don't keep malted milk powder on-hand so you have to make them at home.

You can find malted milk powder at your local market or you can order it online.

Other important manufactures in 1905 were petroleum products ($2,006,484); lumber and planing mill products ($1,604,274); women's clothing ($1,477,648); children's carriages and sleds ($ 1, 4 6 5,599); car-shop construction and repairs, by steam railway companies ($1,366,506); carriages and wagons ($ 1, 22 5,387); structural iron work ($1,102,035); agricultural implements, bicycles, automobiles (a recent and growing industry), plate and cut-glass (made largely from a fine quality of sand found near the city), tobacco, spices and malted liquors.

Mauldon's traditional beers are brewed only from the finest East Anglian malted barley, traditional English hops, water and brewing yeast.

Mauldon 's traditional beers are brewed only from the finest East Anglian malted barley, traditional English hops, water and brewing yeast.

Once you have the blender set up, it is really no big deal to crank out a milkshake or malted for the kids.

Usually you have to go to an old-time soda shop to get a real malted.

I prefer the taste of a malted over a plain milk shake and, since most kinds probably haven't tasted a real malted, it will be a surprising treat for them.

Celiacs who can tolerate sprouted grain breads such as the Ezekiel varieties should still be on the lookout for ingredients like "malted barley syrup".

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